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It’s really simple to find recipes to feed a crowd, but sometimes, you just need some quick and easy Weeknight Dinners for Two. If you’re looking for recipes that don’t leave 5 days’ worth of leftovers behind, you’ve come to the right place.
The best part about these simple meals for two is that they’re really easy to make. After a long day at work, you can whip up a healthy and delicious meal in a flash with these recipes.
Bonus: these quick recipes are still fancy enough to serve for your next romantic dinner for a date, too!
Quick And Easy Chicken Alfredo For Two
This chicken Alfredo dish is a creamy, savory, and hearty dish just right for two people.
Quick enough to make on a busy weeknight and fancy enough to serve for date night, this meal is always a hit. And it only takes 20 minutes to make!
Easy Pad Thai For Two With Shrimp
You’ll never wait in line at your favorite Thai restaurant again.
This shrimp pad Thai recipe for two is so delicious and surprisingly simple, you’ll wonder why you didn’t learn to make it sooner.
Easy Teriyaki Chicken For Two
This is the simplest dinner to make and it’s both authentic and delicious. Perfect for any night of the week!
Tender and moist chicken is smothered in sweet and savory teriyaki sauce. So good!
Simple Fried Rice For Two
Made with a few basic seasonings and day-old jasmine rice, this hearty and savory meal is a cinch to prepare.
Loaded with flavor, this is a quick recipe that also makes good use of leftover rice.
Cowboy Tater Tot Casserole For Two
Made with ground beef, tater tots, and cream of mushroom soup, this yummy casserole is portioned just right for two. Y
ou can enjoy this delectable meal without having to eat the leftovers for a week. This one-pan dish is a complete meal all by itself.
Caesar Salad For Two
We guarantee that this homemade Caesar salad will definitely beat any other Caesar salad you’ve tried before.
Salmon Taco Bowls
Made with savory sofrito rice, avocado, salsa, green onion, and refreshing cilantro, these salmon taco bowls are mind-blowingly delicious!
Maple Glazed Sockeye Salmon
With a sweet maple glaze, this salmon recipe is so good, even your picky eaters will devour it.
Easy to make and easy to clean up after, this is a weeknight winner in our books.
Chicken Marsala for Two
Made in a single skillet, chicken marsala is a delicious dish you are sure to love. I
t’s even better than the restaurant and it’s simple to make, to boot!
Easy Beef Stroganoff for Two
Love beef stroganoff but short on time? We got you! This 25-minute recipe is so tasty and tender, you’d never guess it was this easy to make.
Stuffed Pork Chops for Two
Date night just got a whole lot better! This stuffed pork recipe is a restaurant-worthy dish you will love.
Made with juicy pork, spinach, onions, and sun-dried tomatoes, you may never leave the house for date night again.
Pepperoni Pizza Pasta Bake for Two
Can’t decide between pasta and pizza? Then don’t! This combo dish is a comfort meal you will both love.
Plus, it’s a cinch to make.
Crockpot BBQ Ribs
No more wasting hours making the best ribs. This slow cooker recipe practically cooks itself and it is absolutely mouthwatering.
Juicy, tender, and savory, this will be your new favorite dish.
Seared Scallops for Two
Seared to perfection, these delicious scallops are perfect for your next romantic evening in.
It can seem difficult, but preparing scallops is actually super easy. Follow this recipe for a 15-minute dish that always impresses your guest.
Lemon Cilantro Shrimp For Two
These savory lemon cilantro shrimp only take 20 minutes to prepare. Serve with basmati rice and voilà!
15 Easy Weeknight Dinners for Two (Quick Chicken Alfredo Recipe and More)
This chicken Alfredo dish is a creamy, savory, and hearty dish just right for two people. Quick enough to make on a busy weeknight and fancy enough to serve for date night, this meal is always a hit. And it only takes 20 minutes to make!
Print Pin Rate
Cook Time: 20 minutes minutes
Servings: 2
Author: Izzy
Ingredients
- 4 ounces fettuccine pasta
- 2 teaspoons olive oil
- 2 teaspoons butter
- 1 chicken breasts
- 1 cloves garlic minced
- salt and pepper to taste
- 2/3 cup heavy cream
- 1/4 cup grated parmesan cheese divided
Optional for Serving
- fresh parsley chopped
- red pepper flakes
Instructions
Cook pasta in a large pot of water according to package directions until al dente. Drain and toss with a small amount of olive oil to prevent sticking.
Place a large skillet over medium-high heat. Add olive oil and butter followed by sliced chicken breasts.
Sauté for 2-3 minutes until the chicken is no longer pink and starting to turn golden brown.
Add the minced garlic and season with salt and pepper. Sauté for 30 seconds more until fragrant.
Add cream to the pan and reduce heat to medium-low.
Cook several minutes until the sauce is bubbling and thickening, stirring from time to time.
Once thickened, add parmesan to the pan and stir until combined. Remove from heat.
Add cooked pasta to the chicken mixture, tossing several times to combine.
Place pasta on serving plates. Sprinkle remaining parmesan on top and garnish with optional parsley. Enjoy!
Author: Izzy
Tried this recipe?Follow or tag us on Pinterest @izzycooking
