50 Delicious Ground Turkey Recipes (2024)

  • Jennifer says:

    Thank you for all these great ground turkey ideas! Whenever I sit down to do my meal plan, I only come here now! It makes meal planning FUN and saves so much time - so THANK YOU!!

  • Dan and Melissa says:

    This comment has been removed by the author.

  • Dan and Melissa says:

    Where do you usually find ground turkey, and how does it come? Fresh ground, frozen, etc? Not familiar with using it.

  • Sinea says:

    What an array of delicious food! Love potato boats. My favorite.
    Sinea from Ducks 'n a Row
    http://www.ducksnarow.com

  • Kristina says:

    thanks for featuring my crunchwrap! It's delicious if i say so myself :)

  • Ari @ Ari's Menu says:

    Thanks for including me! So many great recipes to check out!

  • Eric Pepple says:

    You often forget about all the ways you can use any ground meats!

  • Six Sisters says:

    You find it in the meat department. They sell it in one pound chubs like they do ground beef.

  • KristenMichele says:

    I just made the Spaghetti Squash Boats for dinner and the were amazing! Thanks for all of the great ideas!

  • Vanessa, De Su Mama says:

    Thanks for linking my rolled tacos! So wonderful of you!

  • Erin @ Brownie Bites says:

    Thank you for including our Ground Turkey Fajita (ok, so it's a faux-jita)

  • Eryn says:

    That is the proper link to use for the Buffalo Turkey Balls ( if you read the comment on the other link posted you see that the blogger sorta stole the recipe )

  • Jessica says:

    These look AMAZING!! Thanks just what I was looking for

  • Christene Houston says:

    Thanks for including me in your feature! I just love your recipes and use them often. Thanks for the deliciousness. :)

  • Makayla says:

    Thankss for the ground turkey crunchwrap idea ! it just looks so good && made our mouth start watering when we seen it !! :)

  • Katie says:

    Hi. I've tried to access your recipe for your Southwestern stuffed red peppers with ground turkey, but the link isn't working. How can I get it? Thanks, and thanks for your site. Cooking is definately NOT my stongpoint, but one of my goals is to get over it and just do it!!! This is helping :).

  • Jackie says:

    Wow these are great!! I just recently starting eating ground turkey and didn't realize all the possibilities!!! Wonderful site, Love it!! :)

  • Jacqueline Schmidt says:

    I made the "Ground Turkey Shepherds Pie" and it was perfect! Only thing I changed was I didnt use olive oil b/c the bacon creates it's own oil that is just fine. It was my first time ever making it and eating it and my husband grew up eating this and he loved it and both my kids ate it and liked it! I'll def be trying more of these! :)

  • Cybil says:

    The link for the Southwest Stuffed Red Peppers was not working, but when I googled the recipe, this link came up.

  • Leroy says:

    Have you ever thought about writing an ebook or guest authoring on other sites? I have a blog based upon on the same ideas you discuss and would love to have you share some stories/information. I know my readers would appreciate your work.If you are even remotely interested, feel free to shoot me an email.

  • Jessica says:

    How is it possible that anyone on earth has not heard of ground turkey?

  • Linda says:

    Thank you so much for the great recipes. I have been searching for many of these recipes. I can't wait to try so many of them!

  • Celeste says:

    Hello, i read your blog from time to time and i own a similar one and i was just wondering if you get a lot of spam responses?

  • Nancy Thomas says:

    I love all your recipes. Have you ever tried ground turkey in the Bisquick Cheeseburger Pie recipe? It is super yummy,easy and quick.

  • Jennifer says:

    OMG, what an awesome list. I get in a creative slump a lot and this is the perfect place to get my cooking groove back on. I have four young boys and they get tired of the same old same old. And with a ton of ground turkey in my freezer, this list is sooooo helpful. Thank you!

  • Pauline Williams says:

    chubs! cute word for those cute little packages - I never knew what to call them, I'd call them tubes, but chubs is perfect!

  • Sara says:

    Great recipes! My family loves everything! Thanks for sharing.

  • Den says:

    I was looking for some healthy, interesting recipes for ground (blech) turkey. 0.o wow! The search is over! I can't wait to try these (and I'm surprised to admit it). Ground turkey needs help to keep it moist and make it tasty, and I think these recipes will make the healthier meat choice pleasant. Thank you ladies!Den

  • Serena @ Simple Holistic Girl says:

    I was never much of a ground beef eater myself. I've been onto this ground turkey thing for years! Thank you for all of these recipes!

  • Kimberly says:

    Thank you for this fantastic list. I love ground turkey and I struggle to think of ways to look it. Excited to try a recipe tonight!

  • Jon Loveless says:

    Hi - Great site

  • Mickey A. says:

    All these food are delicious and healthy even if you're on a diet. You can still keep fit by eating this kind of healthy foods.

  • Donovan says:

    A lot of great looking recipes here. Thank you for all of these, and THANK YOU listing them, rather than making us click next to see each recipe like every other cooking site seems to do. That alone makes you my favorite site haha!

  • Sabrina B says:

    great list, thank you for putting it together, good to have a list of ground turkey to rotate through for healthy-ish nights!

  • Comments are closed.

    50 Delicious Ground Turkey Recipes (2024)

    FAQs

    What can I add to ground turkey to make it taste better? ›

    How do you add flavor to ground turkey? Turkey meat can be flavored with easy ingredients like kosher salt and pepper, bell peppers, garlic powder, and olive oil. If you're cooking meat, specifically turkey taco meat, hot sauce and enchilada sauce are your best mates.

    How to jazz up ground turkey? ›

    With ground turkey, you need fresh aromatics to season it. Chopped yellow onions, scallions, cilantro, and red bell pepper all help add flavor. So too does the chili powder and minced garlic.

    How many pounds of ground turkey do I need for 50 people? ›

    Once you know the exact number of attendees, use this formula: Number of guests x 1.25. You'll want to plan on about 1.25 pounds of turkey per person. That means if you're expecting 12 guests, plan for a 15-pound bird.

    When not to cook ground turkey? ›

    Raw turkey meat should be light pink or beige, depending on the type of meat and its fat content. The meat color becomes dull as time passes, which is normal. However, if the meat has a brown, gray or yellow or green hue, you will want to part ways with it.

    What does baking soda do to ground turkey? ›

    Baking soda causes a chemical reaction with the meat, changing the texture to make it less tough, and it works quickly without having to use a marinade. Cornstarch works well to tenderize meats that will be cooked in a sauce, as it will also help to thicken the sauce.

    How do you make ground turkey not taste bland? ›

    Under-seasoning is one of the biggest mistakes people make with ground turkey. You'll find the meat bland and flavorless if you don't add a hefty serving of dried herbs and spices, as well as the unforgettable salt-and-pepper combo. The exact seasonings you should use for ground turkey depends on how it's prepared.

    Will a 20 lb turkey feed 20 people? ›

    12 to 16 people = 12- to 24-lb. turkey. 18 to 20 people = 18- to 30-lb.

    How many turkeys feed 50 people? ›

    The general rule of thumb is 1–1½ pounds turkey per person. If that seems like a lot, remember that a whole turkey comes with a lot of parts that don't end up getting eaten.

    How much food to make for 50 guests? ›

    How Much Food to Serve at a Party
    FOODSERVE 25SERVE 50
    Meats
    Chicken or turkey breast8–9 pounds16–18 pounds
    Fish (fillets or steaks)7-1/2 pounds15 pounds
    Hamburgers6-1/2–9-1/2 pounds13–15 pounds
    35 more rows
    Aug 12, 2024

    Do you rinse ground turkey before cooking? ›

    Cooking to the right temperature (whether frying, baking, broiling, boiling or grilling) kills germs on meat and poultry, so washing these products is risky and not necessary for safety.

    Why is my ground turkey grey? ›

    Once the meat turns a darker brown or has a gray color, it's a sign that it's starting to go bad.

    Is ground turkey healthier than ground chicken? ›

    Both chicken and turkey provide healthy protein. Generally, chicken tends to be higher in vitamin B6 and pantothenic acid, and turkey tends to be lower in calories, fat, and sodium while having more zinc, niacin, and vitamin B12.

    What can I put on my turkey to give it flavor? ›

    When it comes to seasoning, salt and pepper are the right place to start. But you can expand upon these basics by using fall herbs like rosemary, thyme, and sage, which are natural accompaniments for turkey.

    How to get rid of gamey taste in ground turkey? ›

    Don't Overcook! It may seem counterintuitive, but actually leaving meat tender and rare can make it tastes less gamey. Gaminess is actually amplified the more meat is cooked.

    How do you add flavor to fully cooked turkey? ›

    I always use herb butter. I warm the butter to become room temp and mix in desired herbs (like garlic, onion powder, rosemary, parsley) then I rub that butter mixture between the skin and the meat of the bird, and then also on the outside of the bird.

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