How to grill chicken 101?

To grill: preheat your grill to medium high and lightly oil the grates. Place chicken skin-side down and grill for 5-6 minutes until grill marks appear. Flip your chicken and cook for another 6-8 minutes more until the internal temp reaches 165 degrees F.

How to make chicken more delicious?

Marinate them . If you're cooking chicken breasts without skin or fat, infuse them with some extra flavor and liquid to keep them tender. Choose your favorite marinade and throw them in a ziploc bag with the marinade. Marinate them overnight before grilling, baking, or searing. The difference is uncanny.

Is it better to grill chicken at 350 or 400?

The ideal grill temperature range for chicken is between 350 and 450 degrees Fahrenheit . This range is narrowed down by whether you're grilling chicken breasts, thighs, or drumsticks.

What is the secret to grilling chicken?

Brine Before Grilling to Prevent Dry, Rubbery Chicken Brining is simply submerging the chicken in a salt-water solution before grilling. This prevents the chicken from overcooking on the grill and also helps it get great grill marks, as the increased surface moisture and sugars brown quickly.

What brings out the flavor in chicken?

Add a touch of spice to your chicken breast by combining paprika, cinnamon, turmeric, cumin, ginger, garlic and olive oil to create a paste. Then cover your chicken breast with the paste and pat down to secure.

What is the fastest way to add flavor to chicken?

Flavor Trick #1: Marinate Whole or Sliced Chicken Breasts for 30 to 90 Minutes Before Cooking . Marinating not only adds flavor, but the combination of healthy fat and acid in most recipes also helps tenderize the meat.

How do chefs get chicken so tender?

Brining: Brining is a process where chicken is soaked in a solution of water, salt, and sometimes sugar before cooking . This helps the chicken absorb moisture, resulting in juicier and more tender meat. 3. Tenderness Enhancers: Some restaurants use natural tenderizing agents like kiwi, papaya, or pineapple.

Which side goes down first when grilling chicken?

Season the chicken skin with salt and grill skin side down over moderately low heat until the fat has rendered and the skin is nice and crisp. Keep the heat low — if it gets too high, the fat will sear and not cook slowly and melt away. Flip the chicken and grill for a few minutes skin side up until cooked through.

How to cook chicken breast on the grill without drying it out?

Consider brining the chicken before grilling to enhance its moisture retention . A simple brine solution of water, salt, and sugar helps the chicken absorb and retain more water, resulting in juicier meat. Brine the chicken for at least 30 minutes, or up to a few hours, for optimal results.

Do you grill chicken with lid up or down?

For thicker cuts, you want to close the lid to keep the temperature high and even. Large steaks, chicken, and roasts have much more depth for the heat to penetrate, and closing the lid will give the heat time to sink in and cook the meat through in much the same way an oven does.

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (2024)

This Hidden Valley Ranch Chicken recipe makes the most delicious and easy chicken breast marinade. This GrilledRanch Garlic Chicken is the perfect grilled chicken for a busy weeknight dinner or a weekend party.

A big thanks toHidden Valley Ranch for sponsoring today’s post.

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (1)

PRINT RECIPE

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How To Save Yourself Time With This Hidden Valley Ranch Chicken & Why Grilled Chicken Breast Recipes are THE BEST for Busy Families

Slowing down to enjoy family dinners together is important to me. Finding time to commit to making home-cooked meals can be a challenge.

Below are two waysyou can save time in the kitchen usingthis Grilled Ranch Garlic Chicken recipe.

You've actually got the energy to make dinner tonight, you've got all the ingredients set out, and you're ready toget started.

Now take a moment to pause and think forward:

Does your schedule tomorrow look swamped? Or does next week already feel overwhelming? Eek!

Help your future (time-starved) self out now — double this recipeevery single time you make it. This allows you to do either...

1. Reserve One or More of the Grilled Chicken Breast For Leftovers

Double the recipe below, grill a larger batch of chicken, and reserve 3–4 grilledbreasts for another, different meal later in the week. What's so wonderful about this Grilled Ranch Garlic Chickenis that it's so versatile. Use the pre-cooked chicken for:

Serving with pasta andAlfredo sauce
Making quesadillas, tacos, or extreme nachos
Serving over a bed of fresh rice
Making a home-cooked chicken pot pie
Creating a quick casserole
Making easy lunchwraps

2. Double This Chicken Breast Marinade Tonight + Put This Ranch Garlic Chicken In The Freezer For Another Day!

Another option is to double the Grilled Ranch Garlic Chicken recipe andfreeze the grilled ranch chicken in a freezer-safe plastic bag for aweekday meal in the future. Add the ingredients, press the air out of the bag, and pop it in your freezer. When you hit a crazy-busy week, simply defrost and throw the chicken on the grill. Done! This simple chicken breast marinade is the best.

Doubling this chicken breast marinade couldn't be simpler, as this is a quickdish to throw together. It includes only FOUR ingredients and requires a mere 5–10 minutes of prep time.

Steps for this EASY Hidden Valley Ranch Chicken Marinade

Let's grab your ingredients and let'sget started...

The first step for this Grilled Ranch Garlic Chickenrecipeis toplace the breasts into a gallon-sized freezer bag, remove any extra air, and seal tightly. Pound the chicken breasts with the flat side of a meat mallet untilyou've reached a uniform thickness.

This is an important step because it increases the surface area for this delicious chicken breast marinade and it will allow the chicken breasts to cook evenly.

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (2)

Next add Hidden Valley Ranch Dressing, Farmhouse Originals Italian with Herbs Dressing, and garlic to the freezer bag. Add a dash of salt and pepper for good measure. Seal the bag, massage to mix ingredients, and marinate the chicken breasts!

This is our favorite chicken and dressing recipe of all time! We've done the Italian Dressing recipe and the plain Ranch Chicken recipe, but this easy grilled chicken marinade where you combine the two dressings with a traditional garlic marinade is THE BEST. When you combine these chicken recipes, you get the ultimate chicken breast marinade.

How long to marinate chicken for the best flavor?

We recommend you marinate the chicken breasts in the refrigerator for a minimum of 4 hours for the chicken breast marinade flavors to peak. That being said, I've also marinaded for 15-minutes and this Hidden Valley Ranch Chicken is still delicious.

If you get busy and cannot make the grilled chicken breasts tonight, you might be wondering how long can you marinate chicken safely in the refrigerator? According to the USDA, raw marinated chicken can be stored safely in the fridge for up to two days.

If you think you're going to go over that 48-hour deadline, pop the marinading chicken in the freezer and store it for another day!

How to Grill Chicken Properly To Ensure ALL Of Your Grilled Chicken Recipes Turn out PERFECTLY

Preheat your grill on high.

Place the chicken breasts on the hottest part of your grill, and don't touch it for4 minutes. Then, using tongs, rotate the chicken 45 degrees and grill the chicken for an additional 2–3 minutes.

The goal is to create some impressive grill marks. Presentation is half the battle with my family!

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (3)

Grilled Chicken Recipes — Your Easy Chicken Marinade Printable!

This might be one of the easiest Hidden Valley Ranch Chicken Recipes — Again, you're simply combining an Italian dressing chicken marinade with a traditional Ranch recipe and a garlic marinade for the best grilled chicken recipe.

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (5)

After making it once or twice, you won't need a printable copy.BUT if today is your first time making this chicken marinade, here's a printable copy of the Garlic Ranch Grilled Chicken recipe for you!

Garlic Ranch Grilled Chicken

Yield: 4-6 servings

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Ranch dressing, Italian dressing, and garlic are combined to make a delicious and easy chicken breast marinade. This GrilledRanch Garlic Chicken is the perfect solution for a busy-weeknight dinner.

Ingredients

3–4 boneless, skinless chicken breasts
1 cup Hidden Valley® Original Ranch
1 cup of Farmhouse Originals Italian with Herbs Dressing
1 teaspoon of garlic

Instructions

PREP

Place your chicken into a freezer bag, remove any extra air, and seal tightly. Pound the chicken with a meat mallet (or an empty wine bottle refilled with water) until you’ve reached a uniform thickness.
Add 1 cup of Hidden Valley Ranch Dressing, 1 cup of Farmhouse Originals Italian with Herbs Dressing, and 1 teaspoon of garlic to the freezer bag. Plus, a dash of salt and pepper for good measure.
Seal the bag, massage the chicken to mix ingredients, and marinate in the refrigerator for a minimum of 4 hours for the flavors to peak.

GRILL

Preheat your grill on high. Place the chicken on the hottest part of your grill, and don’t touch it for 4 minutes. Then, using tongs, rotate the chicken 45 degrees and grill for an additional 2–3 minutes.
Flip the chicken over and continue to grill for an additional 4–6 minutes. Use a meat thermometer to check the temp. Cook to 160° and remove the chicken from the grill.
Let the meat sit for an additional 5 minutes to ensure the juices set and the meat temperature rises to 165°. Enjoy!

Nutrition Information

Yield 6Serving Size 1
Amount Per ServingCalories 1329Total Fat 45gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 30gCholesterol 590mgSodium 918mgCarbohydrates 5gFiber 1gSugar 2gProtein 213g

Disclaimer: Nutrition calculation is automatically calculated and may be inaccurate.

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Happy grilling, friends!

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (8)

P.S. For additional recipe inspiration, be sure to check out my Creative Family Kitchen board over on Pinterest!

Love this Hidden Valley Ranch Chicken Marinade? Sharing this garlic chicken would make our week.

It would make our week if you took a second to share this chicken breast marinade on your favorite social media spot. (That's how we know we're on the right track and should continue writing more posts like this!)

Don't want to lose track of this easy chicken marinade? Pin it for later:

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (9)

An Insanely-Delicious Garlic Ranch Grilled Chicken Recipe (10)

This is a sponsored conversation written by me on behalf of Hidden Valley. The opinions and text are all mine. I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsem*nts and Testimonials in Advertising.”