Gluten Free Snacks Market Size, Profit-Sources and Detailed Analysis Report to 2031 (2024)

The Global Gluten Free Snacks Market Size is valued at USD 1,016.14 million in 2023and is predicted to reach USD 2123.65 million by the year 2031 at an 9.82% CAGR during the forecast period for 2024-2031.

Key Industry Insights & Findings from the Report:

• Key market players are taking major steps to increase their market presence in developing countries, including increased investment in research and development and continued mergers and acquisitions.
• The market for gluten-free products is driven by the increasing prevalence of celiac disease, the growing population, and the shift towards healthier diets.
• North America has traditionally been an important market for gluten-free products, including snacks. Increased consumer awareness of gluten-related issues in this region has led to increased adoption of gluten-free diets.
• Gluten-free ingredients can be more expensive than gluten-containing ingredients. These cost factors could make gluten-free snacks more expensive for both manufacturers and consumers, potentially limiting market growth, especially in price-sensitive markets.

The gluten free snacks industry is expanding primarily due to rising cases of gluten intolerance and other food sensitivities, the medicinal value of gluten-free snacks, a rise in millennial demand, and an increase in the prevalence of inflammatory bowel disease (IBS). Potential prospects exist for market participants due to rising food intolerance consciousness and the use of microencapsulation technology to lengthen the shelf life of gluten-free snacks. The gluten free snacks market expansion would benefit from growing R&D activity and enhanced modernization of newly released goods.

Nevertheless, there is a big market opportunity due to greater player partnerships and growing brand awareness. The demand for diet regimens and weight-management programs incorporating grain-free food options is also high. Additionally, businesses use online retail systems due to the booming e-commerce sector to provide customers with a wide variety of products. They are designing eye-catching, environmentally friendly packaging with clear labeling to grab consumers' attention, which is anticipated to have a favorable market impact.

Consumers are increasingly choosing gluten-free, ready-to-eat meals, pasta, and baby food items due to their hectic lifestyles and busy schedules. The global gluten free snacks market demand will rise as people worldwide become more aware of their gluten intolerance and their increased health consciousness.

Furthermore, gluten free snacks market growth is due to the rise in celiac disease cases and sensitivities associated with gluten. The millennial generation's growing preference for convenience diets may open up fresh growth prospects for the international market. However, the global market may be slowed down by high production costs and the accessibility of substitute food goods like functional foods and dietary supplements.

Recent Developments:

• In July 2021, The gluten-free frozen snack and appetizer firm Feel Good Foods manufactured a square pan pizza that is devoid of gluten.

• In September 2021, Rudi introduced 15 novel goods in the organic and gluten-free categories, utilizing an innovative fermenting technique and revamped packaging that incorporated bread.

Competitive Landscape:

Some of the gluten free snacks market players are:

• Alara Wholefoods Ltd. (U.K.)
• Barilla G. e R. Fratelli S.p.A (Italy)
• Chosen Foods LLC (U.S.)
• ConAgra Foods Inc
• Dr. Schär AG/SPA (Italy)
• Enjoy Life Foods (U.S.)
• FARMO S.p.A. (Italy)
• Freedom Foods Group Limited
• General Mills, Inc.
• Genius Foods (U.K.)
• Hero Group (Switzerland)
• Katz Gluten Free (U.S.)
• Kellogg Company
• Koninklijke Wessanen N.V
• London Food Corporation Limited (U.K.)
• Mikey’s LLC (U.S.)
• Mondelez International Inc
• Quinoa Corporation
• Rachel Pauls Food (U.S.)
• Raisio plc (Finland)
• Silly Yaks (Australia)
• The Hain Celestial Group, Inc
• The Kraft Heinz Company
• Valeo Foods Group Ltd
• Warburtons Limited (U.K.)

Market Segmentation:

The gluten-free snacks market is segmented on the basis of product type, distributional channel and generation. Based on product type, the gluten-free snacks market is segmented as nutrition bars, candy bars, salty snacks, nuts and others. By distribution channel, the gluten-free snacks market is segmented into convenience stores, supermarket and hypermarket, specialty stores, drugstores and pharmacies, e commerce and others. By generation, the market is segmented into millennials, generation X and baby boomers.

Based On Product Type, The Salty Snacks Segment Is A Major Contributor To The Gluten-Free Snacks Market

The salty snacks category is expected to hold a major share of the global gluten-free snacks market. The market for salty snacks is driven by the rise in the consumption of quick-to-eat foods and the widespread accessibility of such goods worldwide. The fact that the ingredients used to manufacture these goods are both gluten-free and nutritious, which is consistent with the trend towards eating healthy food, increases the appeal of gluten-free snacks on the international market.

The Supermarket & Hypermarkets Segment Witnessed Growth At A Rapid Rate

The supermarket & hypermarkets segment is projected to grow rapidly in the global Gluten-free snacks market. This is because it offers convenient access to various things under one roof. Customers can choose products from a wide variety of availability as a result. Since there are more seasonal displays now, including gluten-free goods, more new goods are being promoted, growing the segment. Managing a single sizable client base is simpler in supermarkets than managing many independent, smaller customers. Supermarkets and hypermarkets generate substantial sales since they have access to a sizable consumer base. A bigger sales volume is also made possible by increasing brand recognition for products with nationwide distribution.

The North America Gluten-Free Snacks Market Holds A Significant Regional Revenue Share

The North America gluten-free snacks market is expected to register the highest market share in revenue soon. The high proportion of this region is largely related to the increase in shopper health and wellness, the development in the number of celiac disease cases, the prevalence of wheat intolerance, the widespread accessibility of gluten-free items in nearly all grocery shops, the rise in demand for gluten-free bakery products, the strengthening of distribution networks, and the increase in marketing activities. Additionally, the region is anticipated to develop quickly, attributed to the increasing demand for prepared meals and frozen gluten-free foods.

In addition, Asia Pacific is projected to grow rapidly in the global gluten-free snacks market. Due to the rising popularity of healthy diet items and the innovative marketing techniques used by top suppliers to gain a sizable market share, this region has the potential to develop. The expansion of health and fitness tourism, which directly encourages the adoption of better diets, is another new trend in the Asia-Pacific region. More people are traveling to improve their quality of life. Recent research from the Global Wellness Institute shows that Asia Pacific has the fastest growth in terms of spa visits, tourism spending, and the overall number of spas. For instance, Vietnam is the most well-known location in Asia for these meals, while Bali has gained a reputation for contemporary gluten-free dishes.

Gluten Free Snacks Market Report Scope:

Chapter 1. Methodology and Scope
1.1. Research Methodology
1.2. Research Scope & Assumptions

Chapter 2. Executive Summary

Chapter 3. Global Gluten Free Snacks Market Snapshot

Chapter 4. Global Gluten Free Snacks Market Variables, Trends & Scope
4.1. Market Segmentation & Scope
4.2. Drivers
4.3. Challenges
4.4. Trends
4.5. Investment and Funding Analysis
4.6. Industry Analysis – Porter’s Five Forces Analysis
4.7. Competitive Landscape & Market Share Analysis
4.8. Impact of Covid-19 Analysis

Chapter 5. Market Segmentation 1: by Product Type Estimates & Trend Analysis
5.1. by Product Type & Market Share, 2019 & 2031
5.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Product Type:

5.2.1. Nutrition Bars
5.2.2. Candy Bars
5.2.3. Salty Snacks
5.2.4. Nuts
5.2.5. Others

Chapter 6. Market Segmentation 2: by Distribution Channel Estimates & Trend Analysis
6.1. by Distribution Channel & Market Share, 2019 & 2031
6.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Distribution Channel:

6.2.1. Convenience Stores
6.2.2. Supermarket and Hypermarket
6.2.3. Specialty Stores
6.2.4. Drugstores and Pharmacies
6.2.5. E commerce
6.2.6. Others

Chapter 7. Market Segmentation 3: by Generation Estimates & Trend Analysis
7.1. by Generation & Market Share, 2019 & 2031
7.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Generation:

7.2.1. Millennials
7.2.2. Generation X
7.2.3. Baby boomers

Chapter 8. Gluten Free Snacks Market Segmentation 4: Regional Estimates & Trend Analysis

8.1. North America

8.1.1. North America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Product Type, 2024-2031
8.1.2. North America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2024-2031
8.1.3. North America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Generation, 2024-2031
8.1.4. North America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by country, 2024-2031

8.2. Europe

8.2.1. Europe Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Product Type, 2024-2031
8.2.2. Europe Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2024-2031
8.2.3. Europe Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Generation, 2024-2031
8.2.4. Europe Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by country, 2024-2031

8.3. Asia Pacific

8.3.1. Asia Pacific Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Product Type, 2024-2031
8.3.2. Asia Pacific Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2024-2031
8.3.3. Asia-Pacific Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Generation, 2024-2031
8.3.4. Asia Pacific Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by country, 2024-2031

8.4. Latin America

8.4.1. Latin America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Product Type, 2024-2031
8.4.2. Latin America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2024-2031
8.4.3. Latin America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Generation, 2024-2031
8.4.4. Latin America Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by country, 2024-2031

8.5. Middle East & Africa

8.5.1. Middle East & Africa Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Product Type, 2024-2031
8.5.2. Middle East & Africa Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2024-2031
8.5.3. Middle East & Africa Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by Generation, 2024-2031
8.5.4. Middle East & Africa Gluten Free Snacks Market Revenue (US$ Million) Estimates and Forecasts by country, 2024-2031

Chapter 9. Competitive Landscape

9.1. Major Mergers and Acquisitions/Strategic Alliances

Segmentation of Gluten Free Snacks Market-

By Product Type

• Nutrition Bars
• Candy Bars
• Salty Snacks
• Nuts
• Others

By Distribution Channel

• Convenience Stores
• Supermarket and Hypermarket
• Specialty Stores
• Drugstores and Pharmacies
• E commerce
• Others

By Generation

• Millennials
• Generation X
• Baby Boomers

By Region-

North America-

• The US
• Canada
• Mexico

Europe-

• Germany
• The UK
• France
• Italy
• Spain
• Rest of Europe

Asia-Pacific-

• China
• Japan
• India
• South Korea
• Southeast Asia
• Rest of Asia Pacific

Latin America-

• Brazil
• Argentina
• Rest of Latin America

Middle East & Africa-

• GCC Countries
• South Africa
• Rest of Middle East and Africa

InsightAce Analytic follows a standard and comprehensive market research methodology focused on offering the most accurate and precise market insights. The methods followed for all our market research studies include three significant steps – primary research, secondary research, and data modeling and analysis - to derive the current market size and forecast it over the forecast period. In this study, these three steps were used iteratively to generate valid data points (minimum deviation), which were cross-validated through multiple approaches mentioned below in the data modeling section.

Through secondary research methods, information on the market under study, its peer, and the parent market was collected. This information was then entered into data models. The resulted data points and insights were then validated by primary participants.

Based on additional insights from these primary participants, more directional efforts were put into doing secondary research and optimize data models. This process was repeated till all data models used in the study produced similar results (with minimum deviation). This way, this iterative process was able to generate the most accurate market numbers and qualitative insights.

Secondary research

The secondary research sources that are typically mentioned to include, but are not limited to:

• Company websites, financial reports, annual reports, investor presentations, broker reports, and SEC filings.
• External and internal proprietary databases, regulatory databases, and relevant patent analysis
• Statistical databases, National government documents, and market reports
• Press releases, news articles, and webcasts specific to the companies operating in the market

The paid sources for secondary researchlike Factiva, OneSource, Hoovers, and Statista

Primary Research:

Primary research involves telephonic interviews, e-mail interactions, as well as face-to-face interviews for each market, category, segment, and subsegment across geographies

The contributors who typically take part in such a course include, but are not limited to:

• Industry participants: CEOs, CBO, CMO, VPs, marketing/ type managers, corporate strategy managers, and national sales managers, technical personnel, purchasing managers, resellers, and distributors.
• Outside experts: Valuation experts, Investment bankers, research analysts specializing in specific markets
• Key opinion leaders (KOLs) specializing in unique areas corresponding to various industry verticals
• End-users: Vary mainly depending upon the market

Data Modeling and Analysis:

In the iterative process (mentioned above), data models received inputs from primary as well as secondary sources. But analysts working on these models were the key. They used their extensive knowledge and experience about industry and topic to make changes and fine-tuning these models as per the product/service under study.

The standard data models used while studying this market were the top-down and bottom-up approaches and the company shares analysis model. However, other methods were also used along with these – which were specific to the industry and product/service under study.

To know more about the research methodology used for this study, kindly contact us/click here.