Jalapeno Spicy Bloody Mary Recipe (2024)

FAQs

What is a spicy Bloody Mary made of? ›

Mix the tomato juice, beef consomme, Worcestershire sauce, lemon juice, hot pepper sauce, celery salt, and black pepper together in a pitcher; chill.

Bloody Marys are actually healthy cocktails.

In addition to electrolytes, sodium, potassium, and Vitamin C, tomatoes also contain lycopene, which is high in antioxidants.

Perhaps you didn't know that there is already a perfect and probably surprising way to tone down the kick in your bloody mary… beer! A local restaurant I frequent that serves up a killer spicy bloody mary sends it out with a shot glass full of a dark beer such as a stout or a porter.

Mix-Up The Best Bloody Mary With Gin Instead Of Vodka

The classic Bloody Mary with vodka is a brunch-menu mainstay, but substituting gin makes the cocktail a work of art. Gin's botanical complexity transforms a mediocre glass of mixed tomato juice into a refreshing, herbaceous delight.

Bloody Mary Spices & Seasoning

Hot Sauce – if you want traditional, go with sriracha or Tabasco, if you want to mix it up, then go with a chipotle hot sauce.

The most obvious difference between a Bloody Maria and a Bloody Mary is the liquor – Bloody Marias are mixed with tequila, while Bloody Marys use vodka. Some recipes stop there, but tequila's rich, savory profile makes it an ideal base to build a delectable drink upon.

According to science, you should be aiming to consume five servings of vegetables every day. Starting your day with a Bloody Mary helps you toward this goal almost immediately. Tomato juice provides its nutrition straight from the tomato and gives you extra benefits from juicing you would otherwise not get.

Bloodymary Aids In Digestion

Bloodymary is known for its digestive qualities as well. It contains a lot of fiber like celery and tomato pulp which can help your body with digestion.

While there's no doubt that a Bloody Mary is certainly tasty when made properly, even the best-made Bloody Mary isn't generally considered one of the manly vodka drinks to order when you saddle up to a bar.

Whether your go-to is Tito's, Ketel One, Stolichnaya, Sobieski, Grey Goose, Reyka, Diamond Glacier, Belvedere, Chopin, or even… Popovs, a little infusion can go a long way.

Do you put ice in bloody marys? ›

Always Include Ice

Bloody Marys are one of those drinks that are best enjoyed fresh and cold, and that's where ice comes into play. Ice helps prevent the acidity of the tomato juice from breaking down the flavor profile of the drink too quickly, maintaining a fresh and delicious cocktail every time.

Thin/dilute tomato juice detracts from the drink, no matter how balanced and perfectly spiced to suit the drinker's taste. Shaking tends to detrimentally affect viscosity so it's better to simply turn the shaker over and over in a gentle revolving motion, rather than shaking (see video above).

Preparation and serving. In the United States, the Bloody Mary is a common "hair of the dog" drink, reputed to cure hangovers with its combination of a heavy vegetable base (to settle the stomach), salt (to replenish lost electrolytes), and alcohol (to relieve head and body aches).

So how has the Bloody Mary gotten its reputation as a hangover cure? It is the combination of a heavy vegetable base (tomato juice) and salt that can settle the stomach and replace electrolytes, as well as delivering Vitamins C and B6 that are both beneficial in reducing the effects of a hangover.

“The non-booze ingredients of a Bloody Mary deliver up electrolytes, water, Vitamin C and Vitamin B6, all of which might help with a hangover,” according to the site.

Preparation. Combine tomato juice, vodka, Worcestershire sauce, lime juice, and TABASCO^® Sauce in a 2-quart pitcher; stir well.

Vodka is the traditional alcohol in a Bloody Mary. Worcestershire sauce gives the cocktail a savory, umami-rich flavor. Kick up the spice with hot pepper sauce.

They each have a vodka base, but Bloody Marys feature tomato juice, while Caesars make use of clamato, a combination of clam and tomato juice. Also, even though both are popular brunch drinks, the Caesar is really only well-known in Canada.

A spicy classic brunch cocktail that's perfect for any tailgate or Sunday funday.