Quick & Healthy Pumpkin Protein Overnight Oats (2024)

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  • Jamie N, Registered Dietitian
  • August 16, 2023
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Pumpkin lovers, it’s pumpkin season! These quick and easy pumpkin spice overnight oats are the perfect healthy breakfast option to kick off the cool autumn weather rolling in.

This recipe is packed with nutritious ingredients like whole grain oats, chia seeds, pumpkin and Greek yogurt for a high protein, high fiber, cozy fall breakfast.

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Why you’ll love these pumpkin protein overnight oats

As soon as the fall season starts creeping in, I’m making the switch to pumpkin everything. Personally I cannot have enough pumpkin recipes!

These pumpkin protein overnight oats are quick, delicious, and nutrient-packed. One serving has 23 grams of protein! And they have pumpkin pie flavor vibes- yum.

Overnight oats are one of my favorite breakfasts as a Registered Dietitian.

There’s just nothing like an easy breakfast. These a make-ahead breakfast perfect for busy mornings and busy weekdays when you don’t have a lot of time and they’re super versatile.

These pumpkin overnight oats in particular are high protein from Greek yogurt and milk, and high fiber from ingredients like rolled oats, chia seeds and pumpkin.

Prioritizing a high protein, high fiber breakfast means you’re going to stay full and satisfied all morning (and less likely to be reaching for snacks all day!).

Let’s get into make these delish and creamy pumpkin spice overnight oats.

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Ingredients

Rolled oats: You always want to use regular rolled oats for any overnight oats recipe, like these.

Chia seeds: Chia seeds are full of fiber, protein, and healthy fats. Even just 1 tablespoon is a quick and easy way to add nutrition to oats, baked goods, and yogurt.

Real pumpkin puree: There’s more to it than just pumpkin spice for pumpkin flavor, there’s pumpkin of course! Make sure to use pure pumpkin puree, not pumpkin pie filling.

Greek yogurt: You can use plain or vanilla Greek yogurt for this one. If you have any pumpkin-flavored yogurt on hand, that would work too! You can use dairy-free, but it will be lower protein.

Milk of choice: Any milk will work for this overnight oats recipe. You can use regular milk, almond milk, soy milk, oat milk, or cashew milk.

Pure maple syrup: I love using maple syrup for pumpkin-flavored recipes, but you can use honey or any other sweetener too.

Vanilla extract: If you use vanilla yogurt, you can skip this one!

Pumpkin pie spice + cinnamon: I love pumpkin spice for fall flavor, but it can be a little overwhelming on it’s own. I like to add a little bit of extra cinnamon!

How to make pumpkin pie protein overnight oats

  1. Add rolled oats, chia seeds, and spices to a 16 oz mason jar, bowl or glass container.
  2. Next, add pumpkin puree, Greek yogurt, milk, maple syrup and vanilla.
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  1. Stir until thoroughly combined. Add any additional sweetener or spices to taste.
  2. Set for at least 4 hours in the fridge or overnight.
  3. Top with granola, more Greek yogurt, or nuts and enjoy!
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Any airtight container will work for storage, but my favorite containers for overnight oats are 16-oz wide mouth mason jars with washable lids.

You can also grab some cute containers that are specifically made for overnight oats, like these.

Note: You can also make a big batch in a large mixing bowl and then dividing into single-serve containers.

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Recipe FAQ

Do you eat overnight oats cold?

Yep, most people do! That’s what makes them such a quick and easy recipe. If you try them and you’re not into the cold oatmeal, you can warm them up in the microwave in 30-second increments.

Can you use instant or quick oats?

You can, but the oatmeal will have a much different texture. I’ve made them both ways, and I prefer rolled oats hands down.

Can you use steel-cut oats?

Yes, you can! Steel cut oats will result in a chewier, less creamy oatmeal than rolled oats. I recommend increasing the amount of milk to 2/3-1 cup.

How long can you store them?

You can make overnight oats ahead of time and store for up to 5 days in the fridge in an airtight container.

Do I have to use Greek yogurt?

I love using Greek yogurt as the protein source, but you can also use vanilla protein powder or collagen peptides.

Add your favorite toppings

  • Add chopped toasted walnuts or pecans to compliment the pumpkin spice flavors.
  • Top with pumpkin seeds.
  • Top with granola and sliced bananas to add even more flavor and texture.
  • Drizzle with peanut butter or almond butter.
  • Add a drizzle of maple syrup the next morning before enjoying!

More overnight oatmeal breakfast recipes:

Blueberry Cheesecake Overnight Oats

Oreo Overnight Oats (High Protein, High Fiber)

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Pumpkin Protein Overnight Oats

A creamy blend of pumpkin, oats and spices with Greek yogurt and chia seeds for a nutritious fall-inspired breakfast.

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Prep Time: 5 minutes minutes

Total Time: 4 hours hours

Servings: 1

Calories: 391kcal

Ingredients

  • 1/2 cup rolled oats
  • 1 tbsp chia seeds
  • 1/4 tsp cinnamon
  • 1/2 tsp pumpkin pie spice
  • 1/3 cup pumpkin puree
  • 1/2 cup plain Greek yogurt or vanilla
  • 1/2 cup milk dairy or non-dairy
  • 2 tsp maple syrup
  • 1/2 tsp vanilla

Instructions

  • Add rolled oats, chia seeds, and spices to a 16 oz mason jar, bowl or glass container.

  • Next, add pumpkin puree, Greek yogurt, milk, maple syrup and vanilla.

  • Stir until thoroughly combined. Add any additional sweetener or spices to taste.

  • Set for at least 4 hours in the fridge or overnight.

  • Top with granola, more Greek yogurt, or nuts and enjoy!

Notes

This recipe will create thick and creamy overnight oats. If you prefer a less thick texture, add 2/3 cup of milk instead of 1/2 cup.

Nutrition

Calories: 391kcal | Carbohydrates: 60g | Protein: 23g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Cholesterol: 9mg | Sodium: 97mg | Potassium: 753mg | Fiber: 11g | Sugar: 21g | Vitamin A: 12974IU | Vitamin C: 4mg | Calcium: 418mg | Iron: 4mg

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It's me, Jamie!

I’m a Registered Dietitian dedicated to helping you break free of the all-or-nothing dieting with balanced and realistic healthy eating.

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Meet Jamie

I’m a Registered Dietitian and I’ve been exactly where you are, right now. The all or nothing dieting, the constant food guilt, the scale obsession, absolutely no balance with food…. Sound familiar?

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Quick & Healthy Pumpkin Protein Overnight Oats (2024)

FAQs

Why not use quick oats for overnight oats? ›

Tips for making the best overnight oats

Use plain old fashioned rolled oats, not quick oats. Quick oats will get too soggy when soaked with milk. And do not use steel cut oats because they won't soften enough to eat just with milk unfortunately.

Are overnight oats healthy for weight loss? ›

There are countless health benefits of overnight oats, especially when it comes to your weight loss goals. It can keep you fuller for longer. For starters, oats can help keep you full, and in turn, can help reduce mindless snacking and excess calorie intake between meals.

What are the benefits of protein overnight oats? ›

Promoting Heart Health

Protein oats can play a role in maintaining heart health. Oats are rich in soluble fibre, which has been shown to help lower cholesterol levels. By including protein oats in your daily routine, you can support a healthy heart and overall cardiovascular function.

What does eating overnight oats everyday do? ›

Aids in Weight Loss. While overnight oats are a nutritious, convenient, and substantial breakfast alternative, they can also aid in weight loss. When you eat oats, you won't overeat because they have beta-glucan, which makes you feel full.

What are the disadvantages of overnight oats? ›

Overnight oats usually contain more calories than traditional oats, which is not ideal for individuals following a low-calorie diet or looking to cut back on calorie-rich foods. Note: Eating raw oats is generally safe, but may cause digestive issues or increase the risk of foodborne illness.

What not to add in overnight oats? ›

Here's what not to do when making overnight oats.
  1. Using water instead of milk. ...
  2. Forgetting to add salt. ...
  3. Using instant or steel cut oats. ...
  4. Adding berries to your oats at night. ...
  5. Not stirring your overnight oats. ...
  6. Forgetting to add spices and seasonings. ...
  7. Omitting nuts and seeds. ...
  8. Assuming you have to eat it cold.
Oct 21, 2023

How many times a week should you eat overnight oats? ›

Overnight oats are perfectly safe to be eaten every day. You may even eat them every morning if you like. However, some say that they feel oats give them digestive issues; overnight oats are not unsafe for those without medical conditions that affect digestion.

Does eating oats at night reduce belly fat? ›

Can oatmeal help lose belly fat? While oatmeal can't target specific areas like belly fat for weight loss, its high content of fiber and complex carbohydrates may keep you full for longer. This might support overall weight loss.

Which oats are best for belly fat loss? ›

Steel-cut oats are the best oats for weight loss. They are minimally processed, retaining more fiber and nutrients. The high fiber content promotes fullness, aids in appetite control, and helps stabilise blood sugar levels, making them an ideal choice for weight management.

Why put chia seeds in overnight oats? ›

But after a little experimentation, I realized that adding chia seeds to overnight oats takes them to a whole new level. They give the oats a delicious thick and creamy texture, sort of like that of chia pudding. They also add protein, fiber, and healthy fats.

Why do bodybuilders eat overnight oats? ›

It's packed with muscle-loving nutrients like protein powder, chia seeds, and oats, to not only give you the energy and power you need for a great workout, but helps your body recover quickly so you can get back to your training.

Do overnight oats spike blood sugar? ›

Specific research on overnight oats from 2019 reveals that oats maintain their lower blood sugar impact and insulin response when soaked in skim milk overnight. Now that you know some of the benefits of oats, you may be looking for some tasty recipes for overnight oats.

What happens to your stomach if you eat oatmeal every day? ›

The Bottom Line

Making oatmeal a regular part of your menu can potentially lower your disease risk, help your gut health thrive, make bowel movements easier and keep you feeling fuller for longer.

Is there a downside to eating oatmeal? ›

Oats can cause gas and bloating. To minimize side effects, start with a low dose and increase slowly to the desired amount. Your body will get used to oat bran and the side effects will likely go away. When applied to the skin: Lotion containing oat extract is possibly safe to use on the skin.

What is the right time to eat oats for weight loss? ›

There is no particular time to eat oats. You can consume the oats at lunch and dinner too. This cereal, however, is consumed in breakfast mostly. It contains fiber, magnesium, complex carbohydrates, etc, which help in keeping your tummy full for a longer time, thus, reducing overeating.

Does it matter what oats you use for overnight oats? ›

The Best Oats for Overnight Oats: Old-fashioned oats, also known as rolled oats, become tender and creamy when soaked. Quick-cooking oats, which are smaller, can end up pasty and steel-cut oats, which are sturdier, stay quite firm even after soaking.

What happens if you use quick oats instead of rolled oats? ›

Quick oats are cut into more pieces, rolled thinner, and steamed longer. They will not have as much texture as the rolled oats or steel-cut but will cook more quickly.

Can you use Quaker Quick 1 minute oats for overnight oats? ›

Quick oats, also known as instant oats, or pre-packaged oats, are a great option for overnight oats. Quick Oats are very similar to rolled oats, except they have a finer cut, and are thinner. This increased amount of processing makes them easier to digest.

Why did my overnight oats not work? ›

If you don't add enough liquid, your oats will be dry and clumpy in the morning, making them less enjoyable to eat. Make sure to add enough milk or yogurt to fully cover your oats and give them a creamy consistency.

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