Responsible tourism in Italy
Responsible tourism in Italy seems to have an increasingly solid underpinning, even if red tape sometimes makes progress slow. Popular tourist areas are making genuine attempts to reduce carbon emissions through energy conservation, recycling and cutting waste and pollution. A scheme in the Dolomites, for example, has seen only cable cars and methane-powered buses allowed as daytime transport, while hotels vie for green credibility and food comes as zero km as possible. The preservation of regional culture, meanwhile, is proudly promoted via geographic denomination of traditional produce, boosting agriturismo and encouraging local crafts. Efforts are also being made to draw visitors away from crowded destinations such as Tuscany to lesser-known areas to both reduce infrastructure strain and spread economic benefits more widely. Progress may be as leisurely as a proper long Italian lunch, but Italy seems genuinely keen to sustain its rich character for the long-term.
People & culture
Slow Food
Italy is a country where historic cities and towns probably provide the major tourist draw, rather than its distinctive array of national parks and other areas of natural wonder, from the wolf-roamed Apennine hills to Sardinia's untamed interior. Years of austerity have also increasingly drawn people towards urban centres in search of scarce work opportunities. The preservation of rural communities is therefore a pressing need as small-scale farming, country crafts and other rural activities become increasingly difficult to earn a living from. This is where sustainable tourism plays an increasing role in providing vital economic support and demonstrating continuing interest in rural lifestyles that offers communities and individuals encouragement that this is a good way forward.
Its Slow Food movement has drawn international attention to Italy as a place where food is still linked closely to its terroir the land it springs from and the people who produce it and culinary tours of Italy tap into that passion. Agrotourism farmstay breaks are also enjoying a welcome expansion from their previous heartland of Tuscany into neighbouring Umbria and further afield to places like Calabria and Sardinia. Holidays that give visitors a chance to actively engage with locals and traditional lifestyles from craftsfolk to fishermen also provide vital support, helping preserve rural landscape, traditions and communities a vital and thoroughly enjoyable way for tourists to help pay for the Italian landscapes and ways of life they love.
What you can do
Responsible Travel breaks specifically set out to support better and more responsible tourism in Italy, from culture to cooking and there are plenty of different types of trip and locations to choose from. When you're in Italy, spend money in rural communities buy local produce, eat in village restaurants, stay in rural accommodation owned by your hosts and employing local people.
Amalfi Coast walking holiday, Italy
Walk in lemon groves and hillside villages
From £1549 to £2299 8 days inc UK flights
Read 53 reviews
Umbria cooking holiday, Italy
Italian cooking in a farmhouse between Umbria and Tuscany
From 1930 to 1980 5 days ex flights
Read 47 reviews
Trieste to Pula cycling tour, self guided
Self-guided cycling tours through Italy, Slovenia and Croatia
From 960 to 1130 8 days ex flights
Read 17 reviews
Cinque Terre walking holiday
Walk the stunning coastal routes of the Cinque Terre
From £1649 to £1999 8 days inc UK flights
Read 2 reviews
Discover Rome & the Green Heart of Italy, Umbria
From £3199 to £3749 8 days inc UK flights
Prosecco Hills walking holiday, Italy
The Prosecco Road, Italys oldest wine route
From £1979 to £2419 8 days inc UK flights
Read 3 reviews
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Wildlife & environment
Dolphinaria
A 2013 report from Whale and Dolphin Conservation (WDC) revealed that all of Italy's five dolphinaria - Rimini, Oltremare, Acquario di Genova, Fasanolandia and Zoomarine keep captive dolphins in conditions that violate national and European laws specifically, the European Zoos Directive (1999/22/EC) and Italys Ministerial Decree No.469, both of which aim to protect whales and dolphins in captivity. Only two of the dolphinaria even have a license the others are technically illegal, as well as morally abhorrent. Animal protection organisations including the Born Free Foundation, LAV and Marevivo have asked the EU to begin proceedings against the Italian government. Here at RT, we strongly believe such dolphinaria are wrong. Please see our guide to responsible dolphin watching.
Instead, go see dolphins and whales in their natural environment. The Ligurian Sea, in particular, has one of the highest concentrations of whales and dolphins in the entire Mediterranean, coexisting with an array of other marine fauna. Visitors can now help with research that has been carried out since 1990 investigating lifestyle of and pressures on - the various species of dolphins and whales living in the Pelagos Sanctuary, a protected marine area extending about 90,000km2 between Italy and Sardinia. Research focuses on the giant fin whale plus sperm whales, Rissos dolphins, striped dolphins and bottlenose dolphins.
Source: Born Free Foundation
What you can do:
Do not give any business to dolphinaria, and try to dissuade others from going too. Support organisations trying to improve the welfare of dolphins both in the wild and captivity, such as WDC and the Born Free Foundation. And if you love dolphins, consider holidays that involve responsible engagement with these fascinating sea creatures.
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