Appetizer | Recipes | St. Patrick's Day 🍀
BySusan Buonpane
Jump to Recipe
This Reuben slider recipe has a big savory flavor for an easy appetizer. The Reuben Sliders are like little individual sandwiches with lotsof flavor. Try these party sliders are a perfect appetizer or for a main dish at your next family or friend party.
this …
When you plan your St. Patrick’s Day party or dinner, your family will love these delicious Reuben sliders as a special treat.This easy recipe provides a great way to simplify party planning, ensuring hassle-free cooking and delivering impressive results.
This Reuben slider recipe offers a fantastic twist on classic deli sandwiches, making it a favorite among party-goers. These delicious Reuben sliders are a great way to elevate your party food spread with a nostalgic yet irresistible option.
Variations for Mini Reuben Slider Appetizers:
- For a fun twist use Russian Dressing.
- Instead of sweet Hawaiian rolls, you can use Rye Bread.
- Instead of Caraway Seeds, you can use Poppy Seeds.
- Instead of Souerkraut, you can use cole slaw.
- I love the King’s Sweet Hawaiin Rolls but you can use any slider rolls, slider buns, or dinner rolls.
- Instead of Corned Beef, you can use beef brisket for beef sliders.
Tools Need for Mini Reuben Sliders:
- 13Ă—9 Casserol or medium baking dish
- Pastry Brush
Ingredients For Mini Reuben Sandwiches:
- Package of King’s Sweet Hawaiian rolls
- Thin Sliced Corned Beef Cold Cuts
- Swiss Cheese Slices
- Tangy Sauerkraut
- Thousand Island Dressing
- Butter
- Onion Powder
- Garlic Powder
- Caraway Seeds
- Sea Salt
How to Make Reuben Slider Using King’s Sweet Hawaiian Rolls:
Delicious Irish Recipes and Fun for St. Patrick’s Day:
Unbelievably Fast Corned Beef Recipe Ever
With only a few minutes of prep time, I have the fastest corn beef recipe ever for you to make in the Instant Pot. Delicious Corned Beef Dinner in minutes not hours. My Instant Pot transforms the traditional St. Patrick’s Day meal from an all-day recipe to a meal in a flash.
Read more
St Patrick’s Day Appetizer Corned Beef Reuben Irish Nachos
Corned Beef Reuben Irish Nachos recipe is a fun twist on traditional nachos and a classic Reuben sandwich. An Irish taste with oven-baked sliced potatoes instead of chips added sauerkraut, swiss cheese sauce, and delicious moist shredded corned beef. Lean my secret for super fast tender and moist Corned Beef and make this for your next party.
Read more
Easy St. Patrick’s Day Cupcakes From Cake Mix
If you want to start planning a celebration for St. Patrick’s Day but are short on time, try making super easy St. Patrick’s Day Cupcakes from a box cake mix. Light and fluffy, fun green color, topped with creamy green buttercream and cute sprinkles.
Read more
St. Patrick’s Day Activity Bundle For Preschool
How to Entertain Your Preschooler with Little Preparation Even if You are Not Crafty: Try our No-Fuss Creativity St. Patrick’s Day Activity Bundle for Preschool. These activities require no complex setup or artistic skills, making it easy for any parent to provide a fun and educational experience. Are you looking for a fun and educational
Read more
Irish Soda Bread Recipe Easy Knead with Bread Machine
There is nothing better than the smell of fresh bread baking in your kitchen. And you can have this wonderful smell with homemade bread all year long. If you are celebrating St. Patrick’s Day try this easy Irish Soda Bread recipe where all the kneading is done in your bread machine.
Read more
Reuben Sliders Sandwiches: Perfect Party Appetizer
- Author: Susan Buonpane
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 15 1x
- Category: appetizer
- Method: Baking
- Cuisine: Irish
Description
This Reuben slider recipe has a big savory flavor for an easy appetizer. The Reuben Sliders are like little individual sandwiches with lots of flavor. Try these party sliders are a perfect appetizer or for a main dish at your next family or friend party.
Ingredients
Units Scale
- 1 package of King’s sweet Hawaiian rolls
- 1 pound of thin sliced Corned Beef (cold cuts)
- 1 pound of Swiss Cheese Slices
- 1 jar of Sauerkraut
- 1/2 bottle of Thousand Island Dressing
- 1/2 stick of melted Butter
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- Caraway Seeds
- Sea Salt
Instructions
- Preheat the oven to 350° F.
- Using spray oil, spray a 13Ă—9 baking pan so that the bottoms of the rolls do not stick. (you can use a baking tray or sheet pan)
- Separate each roll and cut it in half.
- On top of each roll layer in a nice bundle 1 to 2 slices of Corned Beef. I used deli corned beef but you can use leftover corned beef slices from a corned beef roast.
- On top of the corned beef place a layer of slices of Swiss cheese depending on the size of your store’s slices.
- Remove the sauerkraut from the jar and drain as much water as you can to keep the sliders from getting too soggy. On top of the cheese layer about 1 tablespoon of sauerkraut on top of the Swiss cheese.
- Add to the top 1 tablespoon of Thousand Island Dressing. Replace the top half of the rolls.
- Make the Butter Mixture in a small bowl by melting the butter in the microwave. Add to the melted butter the onion powder and the garlic powder.
- Brush the butter mixture onto the tops of the rolls. Sprinkle the topwith Caraway Seeds andSea Salt.
- Spray one side of foil with spray oil and set lightly on top of the rolls so they do not get too brown.
- Bake at 350° F for 30 minutes, remove the foil, and bake another 5 minutes until the top of the rolls are golden brown.
- If any are left over you can store them in an airtight container in the refrigerator for a day or two.
Keywords: Reuben Sliders Sandwiches Party Appetizer
Recipe Card powered by
