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DOI:10.1590/1413-7054202044010120 - Corpus ID: 226513995
@article{Moraes2020FungalAB, title={Fungal and bacterial population from spent mushroom substrate used to cultivate tomato plants}, author={Tatiana Silveira Junqueira de Moraes and L{\'i}via Martinez Abreu Soares Costa and Thiago Pereira Souza and Carolina Figueiredo Collela and Eust{\'a}quio Souza Dias}, journal={Ciencia E Agrotecnologia}, year={2020}, volume={44}, url={https://api.semanticscholar.org/CorpusID:226513995}}
- T. S. Moraes, Lívia Martinez Abreu Soares Costa, E. S. Dias
- Published 2020
- Environmental Science, Biology, Agricultural and Food Sciences
- Ciencia E Agrotecnologia
This work had the objective of identifying the microbiota present in the rhizosphere of tomato seedlings produced in SMS of Agaricus subrufescens andAgaricus bisporus mushrooms, added or not with commercial substrate.
8 Citations
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8 Citations
- Vandinelma Oliveira VieiraAparecido Almeida Conceição Félix Gonçalves de Siqueira
- 2022
Agricultural and Food Sciences
Saudi journal of biological sciences
- R. ChughS. Mehta
- 2022
Agricultural and Food Sciences
International Journal of Plant & Soil Science
The application of spent mushroom substrate (SMS) in soil increases yields and improves quality of agriculture produce. Glomus mosseae is a predominant species of arbascular mycorrhizae (AM) fungus…
- Highly Influenced
- PDF
- M. BuglioneM. S. Agüero G. E. Rodríguez
- 2022
Environmental Science, Biology
Jordan Journal of Biological Sciences
The chemical characterisation of the biodegraded pomace showed a significant decrease in all tested variables, and the net content of non-structural carbohydrates had the greatest extent.
- PDF
- Shylendra KumarR. Chugh
- 2022
Agricultural and Food Sciences, Environmental Science
International Journal of Economic Plants
A study was undertaken to evaluate the impact of soil application of spent mushroom substrate (SMS) and farm yard manure (FYM) enriched withT. harzianumon pre-emergency damping off (PED) and…
- PDF
- Qi LiuSheng Wang Naiming Zhang
- 2023
Environmental Science, Agricultural and Food Sciences
Folia Horticulturae
ABSTRACT To improve the utilisation of mushroom residue waste resources and identify a replaceable matrix material for peat, 10 different formula substrates and three commercially available…
- R. C. MartinsC. E. C. BravoL. VilelaLívia Martinez Abreu Soares CostaE. S. Dias
- 2021
Environmental Science, Biology
Ciência e Agrotecnologia
The objective of this work was to verify the effects and interactions of different concentrations of various nutrients on biosurfactant production in three coprinaceous fungi isolates obtained from spent mushroom substrate produced during the edible mushroom growth process.
- W. GeHuanghai Zhou C. Chai
- 2022
Environmental Science, Agricultural and Food Sciences
Journal of Soils and Sediments
Purpose Agricultural soils are faced with increasingly prevalent polycyclic aromatic hydrocarbons (PAHs) pollution. To remediate the PAH-contaminated agricultural soils, the degradation of PAHs in…
- Debarshi MahatoB. KhamariJ. Sahoo
- 2023
Environmental Science, Biology
Waste and Biomass Valorization
35 References
- C. CollelaLívia Martinez Abreu Soares CostaT. S. MoraesD. ZiedD. RinkerE. S. Dias
- 2019
Agricultural and Food Sciences
Ciência e Agrotecnologia
ABSTRACT The production of Agaricus bisporus results in significant residual material after cultivation. Due to its physical properties and nutrient content Spent Mushroom Substrate (SMS) has great…
- 18 [PDF]
- S. NtougiasG. ZervakisN. KavroulakisC. EhaliotisK. Papadopoulou
- 2004
Biology, Environmental Science
Systematic and applied microbiology
It appears that bacterial diversity in SMC is greatly affected by the origin of the initial material, its thermal pasteurization treatment and the potential unintended colonization of the mushroom substrate during the cultivation process.
- 74
- E. L. S. MarquesE. MartosRovilson José de SouzaRogério Alexandrino da SilvaD. ZiedE. S. Dias
- 2014
Agricultural and Food Sciences
The data presented herein verify that top quality lettuce seedlings yield high quality marketable heads, and that quality improvement can be brought about by the addition of spent mushroom substrate.
- 33 [PDF]
- Raul LopesD. ZiedE. MartosRovilson José de SouzaRomildo da SilvaE. S. Dias
- 2015
Agricultural and Food Sciences, Environmental Science
International Journal of Recycling of Organic…
PurposeSpent mushroom compost (SMC) is a major solid waste product of the mushroom industry and is the material which remains at the end of a mushroom crop.MethodsDifferent proportions of the SMC…
- 29
- PDF
- F. Suárez-EstrellaM. A. Arcos-NievasMaría J. LópezM. C. Vargas-GarcíaJ. Moreno
- 2013
Biology, Environmental Science
- 49
- PDF
- R. Dallemole-GiarettaL. FreitasE. A. LopesMarliane de Cássia Soares da SilvaM. KasuyaS. Ferraz
- 2015
Biology, Environmental Science
The fungus Pochonia chlamydosporia is one of the most studied biological agents used to control plant-parasitic nematodes and three isolates of this fungus promote the growth of tomato and lettuce seedlings.
- 29 [PDF]
- R. H. MarinoD. D. Silva
- 2013
Agricultural and Food Sciences
All fungal isolates tested reduced significantly the number of galls and egg masses of M. incognita in comparison with the control, and the efficiency of the isolated fungus Pleurotus ostreatus in control of root-knot nematode in lettuce.
- 2
- R. CohenLimor PerskyY. Hadar
- 2002
Environmental Science, Biology
Applied Microbiology and Biotechnology
This Mini-Review describes the properties of Pleurotus spp in relation to their biotechnological applications and potential and the use of their ligninolytic enzymes for the biodegradation of organopollutants, xenobiotics and industrial contaminants.
- 518
- L. HerawatiN. Istifadah
- 2019
Agricultural and Food Sciences
CROPSAVER
The result showed that the water extract of spent substrates of L. edodes and P. ostreatus inhibited the growth of R. solani in vitro and control dampingoff disease in tomato seedling.
- 4
- Thiago Pereira SouzaSimone Cristina MarquesDébora Marques Silveira e SantosE. S. Dias
- 2014
Biology, Environmental Science
This study presents the first report of the involvement of T. ibadanensis in the production of compost for Agaricus mushroom cultivation and the diversity of the fungi was reduced during phase II composting, and S. thermophilum was the predominant species identified throughout the entire process.
- 19
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