Top 12 BEST Recipes with Kewpie Mayo (2024)

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Kewpie mayo is the perfect partner to your favourite home-cooked meals, from Japanese and Korean to a few surprise ideas in between! Here’s our top picks for the BEST Kewpie mayo recipes so you can use up that bottle to the very last squeeze.

Top 12 BEST Recipes with Kewpie Mayo (1)

Why We Love Kewpie Mayo

Kewpie mayo is one of our favourite Japanese condiments along with okonomiyaki sauce and creamy sesame goma dare sauce. Similar to regular mayonnaise, but with a depth of flavour and unique tang all of its own!

As a condiment it pairs amazingly well with so many meals, from homemade creations through to your favourite takeaway treats like fish and chips or fried chicken.

As an ingredient it’s perfect to add to homemade sauces and savoury dips as well as slathered in your favourite burgers or potato salad.

Whether you prefer the original or your own homemade Kewpie mayo, you’ll always want to keep a batch in the fridge ready to go when you need it most!

Related: 7+ Recipes with Gochugaru / Top 5 Rice Paper Recipes

Top 12 BEST Recipes with Kewpie Mayo (2)

What is Kewpie Mayo?

Kewpie Mayonnaise is a Japanese-style mayonnaise made with egg yolks instead of whole eggs for extra creamy texture and flavour. It’s seasoned with rice wine vinegar and often contains MSG, giving it a rich umami flavour very different from western-style mayonnaise.

It comes in soft plastic squeeze bottles with a special nozzle to let you create those ultra fine lines of mayo across dishes like okonomiyaki pancakes and takoyaki.

In addition to the original flavour, it also comes in other flavour combinations like sriracha mayo, wasabi mayo and yuzu mayo.

For an MSG and plastic-free Kewpie experience – we highly recommend making your own homemade mayo.

How to Make Kewpie Mayo – Japanese Mayonnaise

The easiest and tastiest homemade Japanese mayonnaise recipe – ready in under a minute. Learn how to make Kewpie mayo at home and never buy store bought again!

Click here for Homemade Kewpie Mayo

Top 12 BEST Recipes with Kewpie Mayo (4)

FAQs

Where can I buy Kewpie?

Kewpie is becoming more widely available over time. Look for it in the Asian aisle of major supermarkets, from Asian groceries or import stores, or buy it online if you can’t find it locally.

Are Kewpie mayo bottles recyclable?

Unfortunately no, store-bought Kewpie mayo bottles aren’t recyclable and must go to landfill, which is why we now prefer to make our own Kewpie-style mayo at home.

Can I make it without dashi?

Yes you can, it won’t have quite the same flavour but will still be delicious homemade mayonnaise!

Can it be left out?

Whether homemade or store-bought, Kewpie mayo should always be stored in the fridge to maximise its shelf life. Store-bought Kewpie can last for 10-12 months before opening, then should be used up within one month. Homemade Kewpie is made without preservatives, so will last around 2 weeks in the fridge if stored in an airtight container.

How else can I use it?

Use it anytime you would reach for a bottle of regular mayonnaise! It pairs perfectly with goma dare in a homemade coleslaw dressing or creamy sesame dressing, drizzled over a chicken salad, tucked inside sushi hand rolls or slathered on top of a sushi bowl.

Kewpie Mayo Recipes for Dipping Sauces & Dressings

Goma Dare – Japanese Sesame Sauce

A creamy, nutty, Japanese sesame sauce known as Goma Dare. It's perfect for dipping pork and veggies in shabu shabu hot pot, drizzling over crisp salads or freshly cooked noodles.

Goma Dare – Japanese Sesame Sauce

The Ultimate Sriracha Mayo

Turn up the heat with the ultimate homemade sriracha mayo recipe! This incredible creamy hot sauce is ready in minutes, perfect for dunking crispy fried chicken or slathering over burgers, veggies or rice bowls.

The Ultimate Sriracha Mayo

Quick Gochujang Mayonnaise Dipping Sauce

A tasty spicy dipping sauce you can whip up in 2 minutes flat. Just 4 ingredients and you'll be ready to dip just about anything in this quick gochujang mayonnaise!

Quick Gochujang Mayonnaise Dipping Sauce

Quick and Creamy Sriracha Aioli Sauce

This easyhomemade sriracha aioli is ready to amp up yourfavourite chicken, fish and burger recipes. With just four simple ingredients, get ready to dipinto this super simple homemade sauce in less than a minute!

Quick and Creamy Sriracha Aioli Sauce

Sarah’s Creamy Sesame Dressing

Grab your hot chips, burgers or sushi bowls – it’s time to slather them in Sarah’s Creamy Sesame Dressing. Whipped up in a minute, this versatile Japanese sauce is SO necessary with your next meal!

Sarah’s Creamy Sesame Dressing

Quick Coleslaw with Japanese Style Creamy Salad Dressing

Your new go-to recipe when you need an awesome salad on the table – FAST! Our quick coleslaw is tossed together with a bright and creamy Japanese style salad dressing you’ll be using again and again.

Quick Coleslaw with Japanese Style Creamy Salad Dressing

The BEST Recipes to pair with Japanese Mayo

Easy Okonomiyaki Recipe – Japanese Savoury Pancakes

Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Ready in less than 30 minutes, these 'as you like it' pancakes are sure to be the new family favourite.

Easy Okonomiyaki Recipe – Japanese Savoury Pancakes

A quick and easy takoyaki recipe you can cook in minutes with just one chopstick. Make at home using five secret topping combinations. Crispy on the outside, soft on the inside, and packed full of flavour.

Japanese Chicken Nanban with Tartar Sauce

Fried chicken in a light egg batter cooked to perfection in a sweet and sour sauce, Japanese Chicken Nanban is a dinner you’ll want on rotation. Topped with homemade tartar sauce for the most delectable combination!

Japanese Chicken Nanban with Tartar Sauce

Spinach Cob Loaf is a classic Aussie party dip and such an entertainer's delight. You'll need just 6 easy ingredients, and your friends will be begging for the recipe!

Vietnamese Pizza (Bánh Tráng Nướng)

Vietnamese Pizza (known as Bánh Tráng Nướng) is essentially grilled rice paper used as a pizza base. This super popular Vietnamese street food snack is easily cooked at home with any toppings you have on hand. We love cooking this crispy rice paper pizza topped with egg, spring onion, cheese, and canned meat (especially TUNA – yum!) finished with mayonnaise and sriracha.

Vietnamese Pizza (Bánh Tráng Nướng)

Creamy Japanese Potato Salad

Try this easy Japanese potato salad recipe with crispy bacon and kewpie mayonnaise! It's bright, colourful, full of flavour and guaranteed to disappear fast. Perfect as a side for BBQs or add to a homemade bento lunchbox!

Creamy Japanese Potato Salad

The Best Japanese Style Burgers

Sink your teeth into these homemadeJapanese Style Burgers, guaranteed to satisfy. Angus beef mince and umami flavours get together in this crispy, succulent burger packed fullof fusion-flavours. Oh, and don't forget the winning combination of Kewpie mayonnaise and Japanese BBQ sauce.

The Best Japanese Style Burgers

Temaki Sushi – Easy Hand Roll Sushi

Temaki sushi is the EASIEST way to make hand roll sushi at home, no bamboo mat or rolling skills required. All you need is sushi rice, seaweed wrappers and your favourite fillings, and you'll be ready to enjoy a sushi party in no time!

Temaki Sushi – Easy Hand Roll Sushi

Quick Teriyaki Tofu Sushi Bowls

Sushi bowls are the ultimate meal after a busy day – healthy, flavour-packed and FAST to bring together. Try them with teriyaki tofu, teriyaki chicken, or simple tuna and mayo, and use pre-cooked sushi rice for even faster prep!

Quick Teriyaki Tofu Sushi Bowls

Learn more about these key Asian ingredients next:

Top 12 BEST Recipes with Kewpie Mayo (20)
Top 12 BEST Recipes with Kewpie Mayo (21)
Top 12 BEST Recipes with Kewpie Mayo (22)
Top 12 BEST Recipes with Kewpie Mayo (23)

Top 12 BEST Recipes with Kewpie Mayo (24)

About Wandercooks

Wandercooks is an Australian recipe site reaching over 9 million views annually. Our recipes are here to inspire you with fresh and exciting food ideas from a range of Asian, European and Australian cuisines. As seen on Google.com, Today.com, Buzzfeed, Jetstar Asia and Lonely Planet.Read more...

Top 12 BEST Recipes with Kewpie Mayo (2024)

FAQs

What does Kewpie mayo go best with? ›

In short, you can use Kewpie mayo anywhere you'd use regular mayonnaise, to spread on sandwiches, to bind egg salad, chicken salad and potato salad, to make a filling for deviled eggs, as a base for creamy dips or for glossy marinades or dressings, particularly one destined for Caesar Salad.

Is Kewpie healthier than mayo? ›

Both brands are high in fat per serving, 10 grams in one tablespoon, each with 1.5 grams of saturated fat. Each has 100 calories per tablespoon. If you are concerned with sugar in your food, Kewpie is the better option, as the Japanese product contains no sugar.

How do Japanese use Kewpie mayo? ›

“KEWPIE Mayonnaise” is Kewpie's flagship product, and has been cherished by consumers across Japan since 1925. It goes well with salad, sandwiches, sushi, and much more. Be creative and enjoy fancy dish accompanied by KEWPIE Mayonnaise!

How long is Kewpie mayo good for after opening? ›

It is suggested by the brand to keep opened Kewpie Mayonnaise refrigerated to prevent the condiment from going bad quicker than it should. It stays good for about a month to two in the refrigerator once opened. In general, Kewpie Mayo will last a year unopened if stored in a cool and dark place like a pantry.

Why do chefs like Kewpie mayo? ›

Kewpie is made with egg yolks so it's richer.

It is not surprising, since they use a high proportion of yolks, which give it an egg-forward flavor. Most home recipes for mayonnaise also begin with just yolks, so this makes Kewpie feels a bit more special.

Is Kewpie good on eggs? ›

Kewpie Mayo keeps these scrambled eggs moist and fluffy. In a bowl, mix eggs, mayonnaise, salt and pepper for taste. In a frying pan, heat oil and cook egg/mayonnaise mixture. Stir until eggs are cooked.

Why is Kewpie mayo addictive? ›

Ingredients and flavor

A food writer with the Sacramento Bee wrote that "Kewpie's irresistible flavor is different than other mayonnaises. After sweet, sour, salty and bitter, it is imbued with umami". The umami flavor component is the result of the monosodium glutamate.

Does Kewpie mayo taste like Miracle Whip? ›

So I got myself a jar and tasted it side-by-side with mayos from Hellman's, Sir Kensington's, and Kewpie. And here's the thing—they all tasted great! Miracle Whip is sweeter than other mayos, as is Kewpie, so—like Pittman—I think it's best for sweeter dishes, such as macaroni salad or perhaps a BLT.

Why is Kewpie mayo in a bag? ›

Oxidization of oil from exposure to oxygen is the enemy of great flavor. Kewpie Mayonnaise 500g (Product of Japan) comes in a bottle made of multi-layered plastic that's designed to keep oxygen out, keeping the flavor in.

Do you need to refrigerate Kewpie? ›

Product Info: Kewpie Dressings

Yes, we suggest refrigerating them after opening. When did Kewpie launch its award winning Deep Roasted Sesame Dressings & Marinade?

Can you put Kewpie mayo in ramen? ›

This Kewpie mayo ramen hack is one of my favourite ways to upgrade instant ramen. By adding egg yolk and Kewpie mayo to your ramen broth you are left with a deliciously creamy, spicy broth. This turns the average instant ramen into a deliciously indulgent treat!

What is the best Japanese mayonnaise brand? ›

The Umami Unicorn: Kewpie Mayonnaise

Those glutamates are responsible for a big hit of umami. Kewpie notably uses more egg yolks than many other mayonnaises—four in every bottle—which gives a big boost to the savory richness of the final product. Plus, it comes in a squeeze bottle, which is just plain fun.

Why is it called Kewpie mayo? ›

The move was inspired by Nakashima's desire to help improve the physiques and health of Japanese people by making delicious, nutritious mayonnaise so widely available that it became a daily necessity. The brand name was the name of the Kewpie doll character that was popular at the time.

Can you freeze Kewpie mayo? ›

If you see a noticeable change in texture, such as wateriness or clumps, or if the mayonnaise smells sour, then you should consider it to be expired and dispose of it rather than eat it. If you need your Kewpie mayonnaise to last longer than it is able to in the refrigerator, one option is to freeze it.

Is Kewpie mayo good for you? ›

Like American mayo, Japanese mayo is high in calories and fat—1 tablespoon of Kewpie mayo contains 100 calories and 10 grams of fat, or 16% of your Daily Value. However, it's relatively low in sodium, 4% of your Daily Value, and contains no carbs or sugar.

Is Kewpie mayo good on fries? ›

Kewpie Mayo

Good thing this Japanese mayonnaise is also sensational on a french fry. Because it's made with egg yolks instead of whole eggs, it is creamier and richer than other brands of the egg-based condiment. It also has a light sweetness that sets it apart from other mayonnaise.

Can I put Kewpie mayo on noodles? ›

Adding mayonnaise to instant noodles? We know how it sounds. But give it a shot and you'll understand why mayo ramen turned into a months-long Tiktok trend. Skip the regular mayo for this recipe—you need to use Kewpie-branded Japanese mayonnaise.

Is Kewpie mayo good on rice? ›

this is probably the easiest and tastiest recipe EVER, meaning – the best recipe ever? a low risk, high reward kind of thing. you just have to cook rice, fry an egg, and make a DELICIOUS kewpie mayo sauce. is anyone else obsessed with kewpie mayo?

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